11
2024
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03
There are many red fish, dragon fish ≠ basa fish
Classification:
【News Summary】As soon as the weather is cold, hot pot has become the first choice for many people to satisfy their taste buds. The good beef and mutton rolls, the smooth and tender fresh fish slices, the Q-bomb meatballs and the glittering and translucent baby vegetables make people feast on them. At this time, fish lovers will always order a piece of Longli fish fillet, roll it in a hot pan, pick up a piece casually, dip some sauce and put it into their mouths. The feeling is simply "extremely good!"
As soon as the weather is cold, hot pot has become the first choice for many people to satisfy their taste buds. The good beef and mutton rolls, the smooth and tender fresh fish slices, the Q-bomb meatballs and the glittering and translucent baby vegetables make people feast on them. At this time, fish lovers will always order a piece of Longli fish fillet, roll it in a hot pan, pick up a piece casually, dip some sauce and put it into their mouths. The feeling is simply "extremely good!"
However, now whether it is the fish fillets in the hot pot restaurant, the pickled fish in the Sichuan restaurant, the fried fish steak in the canteen, or the frozen fish fillet in the supermarket... The protagonist is often "Pasha fish". In the market, people often confuse Pasha fish and Longli fish. There are many rumors about these two kinds of fish. Some people say that "the Longli fish in the supermarket are all Pasha fish, which is very dirty and harmful to the human body." some people say that "Pasha fish is cheaper than Longli fish, so the quality is worse".
But the pasha fish said it would not carry the pot!
The difference between fish and fish.
Basa fish is actually a kind of freshwater fish. The scientific name of basa fish is Boshi giant catfish. It is an important freshwater breeding species in Southeast Asian countries. It is a unique high-quality economic fish in the Mekong River Basin. It is transliterated as "Kabasha" in Vietnam, which means "three fatty fish". You can tell it is a big fat fish, because during the growth process, the fish accumulates three large pieces of fat in its abdominal cavity, about 58% of body weight. It has the advantages of fast growth, large individual, high yield, wide diet, easy feeding, white and tender meat, delicious taste, rich nutrition, no small spines between muscles, and conducive to processing.
Address
Sithandone Special Economic Zone New Area,Khong District,Champasak Province,Lao PDR
Mekong Fishery Industry Co.,Ltd.
Add：Sithandone Special Economic Zone New Area,Khong District,Champasak Province,Lao PDR
Tel：+86 0755 89995663 / +856 020 99258612
Email：MekongFishery@cf-marine.cn
